Nature's Pump
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Regular price
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Rs. 39.99
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Sale price
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Rs. 39.99
Sale
Natural Pre-Workout Powder
Clean
Sustainable Energy
Nature’s Pump uses clean sustainable energy sources through fermented amino’s and super foods without synthetic stimulants like caffeine.
N.O Boost
and Muscle Pump
We use a clinical dose of 6g fermented L-Citrulline to increase nitric oxide in the blood, giving you the extra pump and energy you need to get you through your workout.
Muscle
Recovery
Our Nature’s Pump uses a clinical dose of 6.5g fermented amino acids. We included the major BCAAs and other essential amino acids for optimal recovery.
- Fermented L- Citrulline
6g
- Fermented Amino Acids
6g
- Fermented Beta Alanine
1.5g
- Superfood Complex
1.5g
Vegan
non GMO
GF
SOY FREE
DAIRY FREE
Fermentation In Action
Did you know that many amino acids on the market are made from duck feathers, animal fur and even human hair. Yuck right? NOT OURS! All of our amino acids are derived from 100% fermented plant-based sources, giving you increased bioavailabilty, enhanced antioxidant properties, and improved digestive health.
Fermented L-Citrulline
A study done by Bendahan et al. (2002) examined the effects of L-Citrulline supplementation on aerobic energy production in human exercising muscle. The study showed that the participants who ingested L-Citrulline resulted in a significant reduction in the sensation of fatigue, a 34% increase in the rate of oxidative ATP production during exercise, and a 20% increase in the rate of phosphocreatine recovery after exercise, indicating a larger contribution of oxidative ATP synthesis to energy production.
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Fermented Amino Acids
In a study done Shimomura et al. (2006) researchers examined the effects of BCAA supplementation on delayed-onset muscle soreness (DOMS) and muscle fatigue induced by squat exercise in humans. The results obtained showed that BCAA supplementation prior to squat exercise decreased DOMS and muscle fatigue occurring for a few days after exercise. These findings suggest that BCAAs may be useful for muscle recovery following exercise.
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The spicy or “hot” taste of pepper when sprinkled on food is well known. The perception of heat is stronger when fresh pepper is used. This heat is in fact a manifestation of the biological activity of some of the active compounds found in pepper, the most notable of these being piperine.
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In general, BioPerine® was found to enhance absorption of nutrients by at least 30%.
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